Description

VanHouten Dark Chocolate 46.5% is a premium professional-grade dark couverture chocolate trusted by pastry chefs, chocolatiers, and bakers who demand a rich, intense cocoa experience. With a cocoa content of 46.5% and a bold, bittersweet flavour profile, VanHouten Dark Chocolate 46.5% delivers exceptional results in every chocolate application — from moulded bonbons to luxurious ganaches.

Why Choose VanHouten Dark Chocolate 46.5%?

• 46.5% cocoa solids — intense, bittersweet dark chocolate flavour
• True couverture — made with pure cocoa butter for superior fluidity and gloss
• Professional 1kg block — ideal for high-volume baking and chocolate work
• Excellent tempering properties — gives a clean snap and glossy finish
• Versatile — works for moulding, coating, ganache, and baking

Uses & Applications

• Chocolate moulding and shell work
• Dark chocolate ganache for truffles and tarts
• Cake and mousse fillings
• Chocolate coating and enrobing
• Brownies, fondants, and baked chocolate desserts
• Hot chocolate and drinking chocolate base

How to Use VanHouten Dark Chocolate 46.5%

Melt VanHouten Dark Chocolate 46.5% between 50–55°C, then temper to 31–32°C for moulding or coating. Always use a clean, dry bowl and avoid any contact with water. For ganache, combine with warm cream and stir until smooth.

Storage: Store in a cool, dry place at 12–20°C, away from strong odours and direct sunlight. Keep in an airtight container after opening. Shelf life: 24 months from production date when stored correctly.

Order VanHouten Dark Chocolate 46.5% from Bakehouse Kolkata and bring professional-quality dark couverture to your kitchen or bakery today.

VanHouten Dark Chocolate 46.5% is particularly well-suited for applications requiring a smooth, workable chocolate with a moderate cocoa presence. Whether you’re crafting chocolate bark, enrobing truffles, coating biscuits, or making a rich chocolate fondue, this compound delivers consistent flavour and a satisfying snap every time. Its smooth melt and forgiving nature also make it ideal for beginners in chocolate making.

Available in a convenient 1KG pack, VanHouten Dark Chocolate is a staple for professional pastry kitchens and home bakers across India. Bakehouse Kolkata is your trusted source for premium baking ingredients in Kolkata. Order today and experience the quality of a brand that has defined cocoa excellence since 1828.